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Japanese Themed Catering featuring Individual Cheesecakes with White Chocolate Ginger Drizzle

The birthday girl requested sushi and other Japanese themed foods and decorations. Sushi is fairly labor-intensive, so I left that to the professional sushi chefs. The menu was as follows: Sushi Japanese Kabocha Squash Soup Sesame Soy Edamame Pork Gyoza Chicken Yakitori Skewers Individual Cheesecakes with White Chocolate Ginger Drizzle The sushi was kept cool throughout the party by using a thoroughly cleaned IKEA magnetic board with ice packs underneath. The Kabocha Soup was served "shooter style" and was garnished with chives and a single chive blossom flower.  The Sesame Soy Edamame was lovely in an elevated serving dish. The Pork Gyoza and Chicken Yakitori were kept warm in a heated 3-dish crockpot. The Individual Cheesecakes were served with stabilized whipped cream and a white chocolate ginger ganache drizzled on top. It was an amazing party, filled with lots of laughter and very full tummies!